A truly unique opportunity to practice and improve participants livestock judging skills.
Course will include 4 weeks of information, exercises and resources.
Questions and classes will be emailed each Tuesday.
Answers and official placings will be provided the following week.
Final two weeks will be an online competition.
Participants will compete in multiple classes and be divided by age.
Points from exercises and competition will all be included in final aggregate placings.
Awards and prizes will be issued on each age category.
February 19, 2019 - March 26, 2019
This is the same course that was offered in January of 2017